Trevor Marsh is a Senior Advisor to Cross NW’s Restaurant and Hospitality practice. He works directly with clients to improve their restaurant and bar operations from their top to bottom line.
We recruited Trevor Marsh to Cross NW because of his extensive experience and reputation in the industry. He is an invaluable asset to our Restaurant & Bar clients. Trevor co-founded and operates the iconic Octopus Bar one of Seattle’s most successful bar operations and has parlayed his experience to work as a consultant and trusted advisor to restaurant and bar owners. He brings real-world expertise to a notably challenging industry. Many have the dream of owning a Bar; Trevor Marsh knows first-hand the demands, challenges and pressures the owner faces and knows what it takes to be successful in this uber-competitive environment. He is known to be able to quickly assess businesses strengths and weaknesses and build realistic plans that support brand evolution.
Trevor Marsh helps business owners with: Bar/Restaurant Sales & Acquisitions, Exit Strategies, Profit Improvement, Brand Development/Evolution, Organizational Optimization, Staff Training, Targeted Demographic Design, Social Media Identity and Engagement, Operations and Management Coaching, Pricing Evaluation, Performance Measurement, and Business Plan Creation.
BA, University of Washington
Washington State Bartenders Guild
2016 Named Best Neighborhood Bar at The Seattle Nightlife Awards presented by Ville Magazine.